Espresso: A beautiful Colombia coffee which makes beautiful espresso! The Dark Chocolate & Fig notes contribute to a really bold flavour, which works great as a single origin espresso. Try 18.5g of coffee, extract for 26 seconds to get a yield of 36 – 38g.
Filter: If you love rich filter coffee, look no further. A great one to try out in the Aeropress. Have a go with 15g of coffee to 200g water, then top up with extra hot water to taste.